Monday

Bread Baking 101

Craft: Life Essentials: Bread Baking 101
Credits:
http://www.kingarthurflour.com/
The best flour for baking, lots of baking supplies, lots of great recipes, check out their blog!

Supplies: flour, instant yeast, water, salt, sweetener, oil/butter

Time: 15 minutes bread making, 10 minutes talk

Description: Learn the first steps in making a simple loaf of bread by hand or with your stand mixer.

Presenter: Sarah

Recipe:
Amish White Bread
1 cup warm water
1/3 cup sugar
3/4 teaspoon salt
2 tablespoons oil
3 cups flour*
one package or 2 teaspoons instant

Recipe:
Jesse's Wheat Bread
1 cup + 2 tablespoons water
2 tablespoons maple syrup (or other sweetener)
1 1/2 tablespoons olive oil
3/4 teaspoons salt
2 cups whole wheat flour
1 cup bread flour (or all purpose)
2 tsp instant yeast

How To:
Dump in your wet ingredients. Dump in your dry. Mix with a wooden spoon till a ball forms. Place on a lightly floured clean surface. Knead! Rise till double. Lightly press down and form. Rise till double. Bake for approximately 30 minutes at 350 degrees. Bake to 190 degrees.

1 comment:

Carpenters said...

Sarah, this sounds like a lot of fun. I love baking bread, but haven't done so in a long time. We can't wait to see everyone Wednesday.

(P.S. Josiah was just on his play phone calling Mrs. Dovi.)